Crispbread with cream cheese and Beetroot & Ginger Kraut

Crispbread with Cream Cheese and Beetroot & Ginger Kraut 👩🏼‍🍳

Recipe For one person.

2 slices of crispbread (bought or homemade)
4 tbsp plant based cream cheese
4 tbsp SUUR Love Craft Kraut Beetroot & Ginger
Sprouts or fresh herbs

Optional:

roasted pumpkin and sunflower seeds 

Spread the crispbread with cream cheese then top it up with Beetroot & Ginger Kraut, sprouts, fresh herbs and sesame seeds. Bon appetite!